Indian Pasta Receipe

Pasta is the most popular dish of Italy. In India also , it is gaining popularity.
It is made from dough of wheat or suji. Pastas are of various types such as sphaghetti , penne, fusilli, lasagne. It is good for health as it does not contain fat.
Ingredients:
1. one packet of pasta
2. Onions(2-3)
3. Tomatoes(3-4)
4. Oregano                                                              
5. Chilli Sauce
6. Garam masala
7. Salt
8. Red chilli powder
9. Dry coriander powder
10. Milk.
Method:
Boil the Pasta for 5-8 minutes and after that, drain the execess water. In a frying pan, heat refined oil and add chopped onions in it. Saute the onions till golden brown.
Add the grated tomatoes and stir it. Then put salt to taste, 1 teaspoon garam masala, 1 teaspoon dry coriander powder, 1/2 teaspoon red chilli powder and stir it.
Now add half cup milk and stir it. After 3-4 minutes, add the boiled pasta into the gravy and mix them well. Put some chilli sauce in it to make it spicy .
Switch off the gas. Garnish it with oregano and coriander leaves.