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Tuesday 21 June 2011

Pav Bhaaji

Pav Bhaaji is the most famous dish of mumbai and is also famous in other parts of the country. We can easily make delicious pav bhaaji in our home with this simple receipe.
Ingredients:
1. Potatoes(3-4)
2. Tomatoes(3-4)
3. Beans
4. Pumpkin(half)
5. Orange Carrot(2)
6. Green Peas(little bit)
7. Pav Bhaaji Masala(Everest)
8. Salt and Red Chilli Powder
Method:
Cut all the vegetables and boil them in the cooker. Make the tomato puree in a mixer. Heat butter in a pan and add the tomato puree. Add all the spices. cook the pure until it gets a little brownish. On the other hand, grind the boiled vegetables into the mixer. Then add them to the cooked puree and stir well. Let it cook for another 5-10 minutes on the gas. Garnish it with butter, coriander leaves and onion rings. Eat it with buttered pav.










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